Kirimu watsopano wotulutsa mankhwala a pro-xylane constant light eye cream

Chozungulira chamdima chidzakupangitsani kukhala owala ngakhale mutakhala maso mochedwa!

Popeza ili ndi zinthu zosiyanasiyana zokongoletsa khungu, imatha kulowa mwachangu mkati mwa khungu, kufooketsa mawanga akuda ndikuchepetsa matumba a maso ndi kutupa.

Amalimbitsa khungu lozungulira maso, amachotsa makwinya m'maso, amawapangitsa kukhala ofewa komanso ofewa, ali ndi mawonekedwe ofewa komanso osavuta kuyamwa.

Mphamvu ya malonda: ✔Weretsani khungu lozungulira maso

✔Chepetsani mabwalo amdima

✔Limbitsani ndi kupeputsa mizere

Kusanthula mphamvu ya zinthu zogwiritsidwa ntchito:

1. Pro-Xylane: Choletsa ukalamba komanso choletsa ukalamba, chimalimbikitsa kubwezeretsedwa kwa collagen, chimabwerera m'mbuyo mwachangu ndikulimba, chimakonza, chimachepetsa mizere ya maso/mizere yaying'ono, komanso chimawala khungu lozungulira maso.

2. Haloxyl: Palmitoyl tripeptide-1 + Palmitoyl tetrapeptide-7, "chomaliza" cha mizere yakuda, mizere yowala komanso kupanga mizere yakuda kukhala yopepuka.

3. Kafeini: Zimathandizira kagayidwe kachakudya ka khungu lozungulira maso, zimathandiza kutupa ndi kutupa kwa maso, zimachotsa mawanga akuda, komanso zimateteza kukalamba ndi makwinya.

4. VCIP: antioxidant wamphamvu komanso wotsutsa ukalamba, wotsutsa-kujambula zithunzi, wowala ndi woyera, wokonza mabwalo amdima ndikuchepetsa mizere yopyapyala.

5. Chotsitsa cha truffle wakuda: Amatulutsa mphamvu yokonza mwakachetechete, amayambitsa maselo ogona, amathetsa ukalamba, amayeretsa makwinya a maso, ndikuchotsa mawanga akuda.

6. Asidi wa Hyaluronic: chinthu chopatsa chinyezi champhamvu kwambiri, madzi okhalitsa komanso kusintha kwakukulu kwa kuuma ndi mizere ya maso/mizere yaying'ono.

7. Dipotassium glycyrrhizinate: Patent yopangidwa ku China: Nambala ya Patent: ZL 2017 1 0651185. 6; Yotonthoza komanso yokonza, yoletsa kutupa komanso yoletsa ziwengo, yoyeretsa khungu, komanso yolimbitsa chitetezo cha khungu.

Mawu akuti black truffle angawonekere pa menyu ya malo odyera apamwamba aku France okha. Koma kuwonjezera pa kukhala chakudya chokoma, black truffles ndi chinthu chodziwika bwino chosamalira khungu. Chotsitsa cha black truffle chingagwiritsidwe ntchito ngati chosakaniza chogwira ntchito muzosamalira khungu ndipo chili ndi zabwino zambiri zokongola.

1. Amapereka chinyezi champhamvu

Ma polysaccharide omwe ali mu ma truffle akuda amapanga utoto wonyowetsa khungu, zomwe zimateteza kutaya chinyezi. Zosakaniza zosamalira khungu zomwe zili ndi zosakaniza za truffle zakuda zingathandize kuti khungu lanu likhale lonyowa komanso kukhala ndi kuwala kwabwino kwa nthawi yayitali.

2. Kuthandiza kukonza khungu lowonongeka

Tchire lakuda lili ndi mavitamini B, E ambiri, komanso michere yosiyanasiyana, zomwe zingathandize kukonzanso ndi kukonzanso maselo a khungu. Pa mavuto a khungu monga kutentha ndi dzuwa ndi ziphuphu, chotsitsa cha tchire lakuda chingathandize kwambiri kudzikonza lokha pakhungu.

3. Kuchepetsa ukalamba wa khungu

Ma polyphenols omwe ali mu truffles akuda amaletsa kupanga ma free radicals ndikuteteza khungu ku kuwala kwa UV. Zosakaniza izi zotsutsana ndi ma antioxidants zimatha kuchepetsa ukalamba wa khungu ndikuletsa kupanga makwinya ndi mizere yaying'ono.

4. Kuwongolera kuwala kwa khungu

Ma truffle akuda ali ndi michere yambiri, kuphatikizapo kuchuluka kwa amino acid. Zosakaniza izi zimatha kulimbikitsa kagayidwe ka maselo a khungu ndikuwonjezera kuwala ndi kunyezimira kwa khungu.

5. Kumatonthoza khungu

Tchire lakuda lili ndi magnesium, potaziyamu ndi mchere wina wochuluka, zomwe zimatha kulimbitsa pH ya khungu ndikuchepetsa kuvutika ndi kuvutika. Zosamalira khungu zokhala ndi tchire lakuda zimatha kutonthoza khungu lanu, ndikupangitsa kuti likhale lofewa komanso losalala.

6. Kulimbitsa kulimba kwa khungu

Ma truffle akuda ali ndi zosakaniza zofunika monga collagen ndi elastin, zomwe zingathandize kuti khungu likhale lolimba komanso lolimba. Zosakaniza zimenezi zimathandiza kuti khungu likhalenso lolimba komanso lolimba.

7. Kulimbitsa chitetezo cha khungu

Zosakaniza zosiyanasiyana zomwe zimapezeka mu black truffles zimatha kuyambitsa chitetezo cha khungu ndikuwonjezera chitetezo cha mthupi komanso kukana kuvulala. Zosakaniza izi zingathandize khungu kuthana ndi mavuto monga kusintha kwa nyengo ndi kuipitsidwa kwa chilengedwe.